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The bees came to Podere Lamberto a few years ago, almost as a hobby. We were curious about their mysterious and fascinating world and this inspired us to take the first step: the first hives, the first families and then, with a lot of work and a few disappointments…the first honey.
As in all things, experience, the invaluable help of expert beekeepers and training courses have allowed us to obtain a quality product.
But the principal credit goes to the bees themselves and the environment in which they live. In fact, the technical ability of the beekeeper is geared to preserving the characteristics of a product that is already perfect at the moment in which it's stored and sealed in the honeycombs of these extraordinary insects.
Every honey is expressive of the scents and flavours of the flowers in the surrounding area. Our honey comes from the "millefiori", rich in intense and varied perfumes, that cover the Podere from spring until the beginning of summer.
In the beginning we were also motivated by the desire to provide a wholesome, natural product for our own family. We've succeeded in doing this because of our decision to use organic cultivation and because our farmlands are surrounded by oak woods, natural fields and organically cultivated lands.
You'll be able to sample Podere Lamberto's honey with your breakfast, or in the classic pairing with Pecorino cheese of Pienza.
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